Country Meat Cutters LLC
W9851 County Road GG & G, Reeseville, WI 53579Dodge County
Call ahead before you bring an animal. We could not confirm everything from the processor or the state's lists:
- Prices: The brochure (dated 8/9/2022) and the 2021 order form are published only as images.
- Services: The site lists venison processing and sausage making but gives no details; ask whether they take whole deer.
Hours
| Monday | 8 a.m. to 5 p.m. |
|---|---|
| Tuesday | 8 a.m. to 5 p.m. |
| Wednesday | 8 a.m. to 5 p.m. |
| Thursday | 8 a.m. to 5 p.m. |
| Friday | 8 a.m. to 5 p.m. |
| Saturday | Closed |
| Sunday | Closed |
Monday to Friday 8 am to 5 pm. Saturday 8 am to 12 pm, except during summer hours (April 1 through October 1), when they are closed Saturdays.
What they process and services
What they process
- Deer (hunters' deer accepted)
Services
- Livestock slaughter on site (DATCP 'Red Meat Slaughter')
The site describes 'Complete Processing & State Inspected Slaughter. Venison Processing & Sausage Making.'
Licence
- Type
- State-inspected plant
- DATCP licence
- No. 226696 (Official)
- Licensed for
- Fully cooked, not shelf stable (FC-NSS)
- Raw meat
- Red meat slaughter
- Shelf stable
It holds a Wisconsin DATCP official licence, so a state inspector oversees the plant. Official plants may also do custom work on hunters’ and farmers’ animals.
Other processors in Dodge County
-
State-inspected plant
Cedar Road Meats
N5200 Cedar Rd, Iron Ridge, WI 53035
Takes: Beef, Pork, Lamb or goat
Services: Vacuum sealing, By appointment, Livestock slaughter
Hours postedMon to Fri 9 a.m. to 5 p.m.; Sat 9 a.m. to 1 p.m. Beef harvesting $120 per animal Checked Nov 2, 2026 -
Wild game processor
Leroy Meats (Fox Lake)
739 W State St, Fox Lake, WI 53933
Takes: Deer
Services: Whole deer, Sausage, CWD sampling, After-hours drop-off
Call for hours Deer DonationGun season: deer accepted 8 am to 5 pm only, no after-hours drop-off. Other deer seasons: after-hours cooler availabl... Full-deer deposit $50 per deer Checked Nov 2, 2026 -
State-inspected plant
Northern Trails Meats
109 Emerald St, Watertown, WI 53098
Takes: Deer, Beef, Pork
Services: Whole deer, Skinning, Caping, Sausage and 2 more
Hours postedMon to Fri 9 a.m. to 5 p.m.; Sat 8 a.m. to 12 p.m. Deer processing, we keep hide (cutting, wrapping, grinding, freezing and skinning) $140.00 Checked Nov 3, 2026 -
State-inspected plant
Pernat-Haase Meats
N4202 County Road M, Juneau, WI 53039
Takes: Deer
Services: Whole deer, Skinning, Caping, Sausage and 3 more
Hours posted Deer DonationMon to Fri 8 a.m. to 5 p.m.; Sat 9 a.m. to 1 p.m. Whole deer, early and late season $140; with hide returned: $150 Checked Nov 2, 2026 - Call for hoursHours not published; call (920) 269-4416 before bringing an animal. Checked Nov 3, 2026