Deer and meat processors in Dodge County
6 processors in Dodge County, Wisconsin, 4 confirmed to take hunters' deer. Checked against the state's lists and processors' own pages on November 3, 2026.
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State-inspected plant
Northern Trails Meats
109 Emerald St, Watertown, WI 53098
Takes: Deer, Beef, Pork
Services: Whole deer, Skinning, Caping, Sausage and 2 more
Hours postedMon to Fri 9 a.m. to 5 p.m.; Sat 8 a.m. to 12 p.m. Deer processing, we keep hide (cutting, wrapping, grinding, freezing and skinning) $140.00 Checked Nov 3, 2026 -
State-inspected plant
Pernat-Haase Meats
N4202 County Road M, Juneau, WI 53039
Takes: Deer
Services: Whole deer, Skinning, Caping, Sausage and 3 more
Hours posted Deer DonationMon to Fri 8 a.m. to 5 p.m.; Sat 9 a.m. to 1 p.m. Whole deer, early and late season $140; with hide returned: $150 Checked Nov 2, 2026 -
Wild game processor
Leroy Meats (Fox Lake)
739 W State St, Fox Lake, WI 53933
Takes: Deer
Services: Whole deer, Sausage, CWD sampling, After-hours drop-off
Call for hours Deer DonationGun season: deer accepted 8 am to 5 pm only, no after-hours drop-off. Other deer seasons: after-hours cooler availabl... Full-deer deposit $50 per deer Checked Nov 2, 2026 -
State-inspected plant
Country Meat Cutters LLC
W9851 County Road GG & G, Reeseville, WI 53579
Takes: Deer
Services: Livestock slaughter
Hours postedMon to Fri 8 a.m. to 5 p.m. Checked Nov 3, 2026 -
State-inspected plant
Cedar Road Meats
N5200 Cedar Rd, Iron Ridge, WI 53035
Takes: Beef, Pork, Lamb or goat
Services: Vacuum sealing, By appointment, Livestock slaughter
Hours postedMon to Fri 9 a.m. to 5 p.m.; Sat 9 a.m. to 1 p.m. Beef harvesting $120 per animal Checked Nov 2, 2026 - Call for hoursHours not published; call (920) 269-4416 before bringing an animal. Checked Nov 3, 2026
Good to know
Who takes a whole deer in Dodge County?
Northern Trails Meats, Pernat-Haase Meats and Leroy Meats (Fox Lake) say they take whole, hide-on deer.
Which processors are in the Deer Donation Program?
Pernat-Haase Meats and Leroy Meats (Fox Lake) are on the Wisconsin DNR's Deer Donation Program list.
Who does custom beef or pork?
- Northern Trails Meats: beef and pork
- Cedar Road Meats: beef and pork
Pernat-Haase Meats, Country Meat Cutters LLC and Ries Farms hold a state licence for livestock slaughter on site; call to ask about beef or pork.
Which processors publish prices?
- Northern Trails Meats: Deer processing, we keep hide (cutting, wrapping, grinding, freezing and skinning), $140.00
- Pernat-Haase Meats: Whole deer, early and late season, $140; with hide returned: $150
- Leroy Meats (Fox Lake): Full-deer deposit, $50 per deer
- Cedar Road Meats: Beef harvesting, $120 per animal
The other 2 processors do not publish prices.
Guides for Dodge County and beyond
- Deer processing4 here
- Deer Donation Program2 here
- Custom beef and pork2 here
- Sausage and jerky3 here
- CWD sampling1 here