Local Meat Processors
Wild game processor

Block & Cleaver Artisan Meats

7991 1st St, Siren, WI 54872Burnett County

Call (715) 349-7282 blockandcleaver.com Directions Hours posted below

Call ahead before you bring an animal. We could not confirm everything from the processor or the state's lists:

  • Prices: 2026 venison price list is published only as an image.
  • Licence: Not in the DATCP meat establishment list (11/2/2026); takes hunters' game, but could be USDA-inspected or retail-licensed.

Hours

Monday 9 a.m. to 5 p.m.
Tuesday 9 a.m. to 5 p.m.
Wednesday 9 a.m. to 5 p.m.
Thursday 9 a.m. to 5 p.m.
Friday 9 a.m. to 5:30 p.m.
Saturday 9 a.m. to 3 p.m.
Sunday Closed

Monday to Thursday 9 am to 5 pm; Friday 9 am to 5:30 pm; Saturday 9 am to 3 pm; closed Sunday. After hours call or text 612-237-5142.

What they process

  • Deer (hunters' deer accepted)
  • Bear

Services

  • Takes whole, hide-on deer
  • Skinning
  • Sausage from your meat
  • Snack sticks
  • Vacuum sealing
  • Wisconsin DNR Deer Donation Program processor

Whole-carcass deer and bear (bear are not skinned). Base processing excludes grinding and sausage. Deer Donation Program: takes donated deer during open deer hunting seasons (DNR list).

Licence

Type
Wild game processor
DATCP licence
None found in the state directory

It takes hunters’ game. We found no state meat licence for it; under DATCP’s wild game rules, a business that processes only wild game does not need one.

Other processors nearby

Nearest first, in straight-line miles from Block & Cleaver Artisan Meats.