Geiss Meat Service
W4490 Pope Rd, Merrill, WI 54452Lincoln County
Call ahead before you bring an animal. We could not confirm everything from the processor or the state's lists:
- Opening hours: The page shows two weekday schedules (Monday to Friday 8 am to 5 pm, and Thursday and Friday to 6 pm).
- Prices: The page shows two versions of its price sheet (deboning $1.35/lb in one, $2.35/lb in the other) and some deer labels only in images; the 2026 wild game price sheet PDF could not be opened.
Hours
| Monday | 8 a.m. to 5 p.m. |
|---|---|
| Tuesday | 8 a.m. to 5 p.m. |
| Wednesday | 8 a.m. to 5 p.m. |
| Thursday | 8 a.m. to 5 p.m. |
| Friday | 8 a.m. to 5 p.m. |
| Saturday | 9 a.m. to 12 p.m. |
| Sunday | Closed |
Monday to Friday 8:00 a.m. to 5:00 p.m.; Saturday 9:00 a.m. to noon (retail only Saturday 9:00 a.m. to 2:00 p.m.); closed Sunday. Hours vary during the gun hunt. After-hours deer drop-off is available: call ahead to (715) 536-5283 for an appointment.
What they process and services
What they process
- Deer (hunters' deer accepted)
- Bear
Services
- Takes whole, hide-on deer
- Skinning
- Caping for a taxidermy mount
- Sausage from your meat
- Jerky
- Snack sticks
- Vacuum sealing
- Wisconsin DNR Deer Donation Program processor
- After-hours drop-off
- Livestock slaughter on site (DATCP 'Red Meat Slaughter')
Headless deer not accepted. Donated deer must be registered. Sausage items are sealed at no charge. Deer Donation Program: takes donated deer year-round; the DNR's year-round cycle ends on Jan. 31 (DNR list). The DNR list also marks it as a CWD testing site.
Licence
- Type
- State-inspected plant
- DATCP licence
- No. 135620 (Official)
- Licensed for
- Fully cooked, not shelf stable (FC-NSS)
- Not fully cooked, not shelf stable (NFC-NSS)
- Raw meat
- Red meat slaughter
- Shelf stable
It holds a Wisconsin DATCP official licence, so a state inspector oversees the plant. Official plants may also do custom work on hunters’ and farmers’ animals.
Other processors nearby
Nearest first, in straight-line miles from Geiss Meat Service.
-
Wild game processor
Custom Meats of Marathon
1300 WI-107, Marathon City, WIMarathon County22 mi away
Takes: Deer
Call for hours Deer DonationHours not published; call (715) 443-3734 before bringing an animal. Checked Nov 3, 2026 -
Wild game processor
Bessey's Meat Market
1102 South Oneida Ave, Rhinelander, WI 54501Oneida County32 mi away
Takes: Deer
Hours postedMon to Fri 8 a.m. to 5:30 p.m.; Sat 8 a.m. to 2 p.m. Checked Nov 2, 2026 -
Custom-exempt plant
Arrowood's Wildside
W7498 State Road 47, Antigo, WI 54409Langlade County32 mi away
Takes: Deer, Poultry
Services: Mobile slaughter
Call for hours Deer DonationHours not published; call (715) 489-3501 before bringing an animal. Checked Nov 3, 2026 -
State-inspected plant
Smith Bros. Meats
822 S Division St, Colby, WI 54421Marathon County39 mi away
Takes: Deer, Bear, Elk and moose
Services: Skinning, Caping, Sausage, Jerky and 2 more
Call for hours Deer DonationHours not published on the venison page; call (715) 223-2777. Bring a cutting order with any meat. Deer, all boneless cuts $130.00 Checked Nov 3, 2026 -
State-inspected plant
Kropf's Meat Processing
N7666 Kolpack Rd, Bowler, WI 54416Shawano County40 mi away
Takes: Deer
Services: Livestock slaughter
Call for hours Deer DonationHours not published; call (715) 793-4675 before bringing an animal. Checked Nov 3, 2026