Local Meat Processors
State-inspected plant

River Valley Meats

W6412 County Hwy X, Withee, WI 54498Clark County

Call (715) 229-4260 Directions

Call ahead before you bring an animal. We could not confirm everything from the processor or the state's lists:

  • Opening hours: None are published, so call before you go.
  • Prices: None are published online. Ask for a quote when you call.
  • Phone number: DNR donation list gives 715-229-4230, DATCP gives 715-229-4260.
  • Website: We found none, so this listing rests on the state lists.

Hours

Hours not published; call (715) 229-4260 before bringing an animal.

What they process

  • Deer (hunters' deer accepted)

Services

  • Wisconsin DNR Deer Donation Program processor
  • Livestock slaughter on site (DATCP 'Red Meat Slaughter')

Deer Donation Program: takes donated deer during open deer hunting seasons, up to 100 deer (DNR list).

Licence

Type
State-inspected plant
DATCP licence
No. 541676 (Official)
Licensed for
  • Fully cooked, not shelf stable (FC-NSS)
  • Not fully cooked, not shelf stable (NFC-NSS)
  • Raw meat
  • Red meat slaughter

It holds a Wisconsin DATCP official licence, so a state inspector oversees the plant. Official plants may also do custom work on hunters’ and farmers’ animals.

Other processors in Clark County